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High-fructose corn syrup prompts considerably more weight gain than sugar (2010)

www.princeton.edu Essays & writing News reports Medicine & health Candidate
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Resurfaced independently across 3 calendar years, with breakout response in 2 of them.

submissions
4
submitters
4
observed span
2010–2015
peak thread · 122 comments
181 pts
latest 20+ return · 2013-07-13
181 pts

Submission timeline

2007–2026

One slot for every year since HN launched. Height is that year's peak points; orange marks a 100+ point or 50+ comment breakout. Select a bar to open its strongest thread.

First comments on top threads

HN comment order

Stop giving out corn welfare to corporations and problem solved. It's the ONLY reason why it's so heavily used. Corn syrup and ethanol - two massively damaging products of a completely corrupt system that everyone refuses to change because of massive profits off taxpayers.

ck2·181-point thread·

High-fructose corn syrup is poison, period. Weight gain is minor, bring on the diabeties, heart disease, inflammatory issues. The list goes on and on. Simple solution is to let market prices dictate cost of sugar, rather than corn subsidies. We're subsidizing one of the greatest health risks of the last and current generation.

krav·62-point thread·

I notice that if I have lots of HFCS items I suffer from semi-diabetic type symptoms if I go too long without food: an urgent desire to eat, cold sweats, the shakes, blurry vision, etc. It's usually not too bad, but sometimes can pretty much take me out of commission. For years, before I figured out it was HFCS, I tried to deal with it by constantly eating which made me very heavy. About a year ago I figured it…

The first top-level comment from each of the four biggest threads, in HN’s own order. Excerpts are shortened; open a comment for full context.

Breakout years
2

100+ points or 50+ comments

Total points
289

reference only — not used in Hall rules or ranking

Total comments
217

reference only — not used in Hall rules or ranking

Every submission